

Prep Time | 5 minutes |
Cook Time | 4-8 hours |
Servings |
people
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Ingredients
- 2 lbs beef sliced
- 1-2 Bell peppers sliced
- 1 onion sliced
- 20 ounces salsa
- 2 tbsp fajita seasoning
Ingredients
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Instructions
- Add salsa to bottom of the slow cooker.
- Add beef, onion, bell pepper and fajita seasoning. Stir to mix well.
- Cook LOW 6-8 hour or HIGH 3-4.
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